This Southwest style cider is crafted with indigenous California cactus pears and fresh Opal basil with a hint of hibiscus and lemon peel, all of which can be seen growing along the 101 highway! Brilliant crimson in appearance, bursting with sour and fruity character. This is cider for the cocktail lover, complex and thirst quenching.
Style: Cider
ABV: 6.9%
