Cosmik Debris: A refreshing creamy sweetness. Low bittering but generously double dry hopped with independently grown ZappaTM, has its own rebellious aroma and unique flavor characteristics. Style: Hazy Pale…
A blend of four different American farmhouse saison yeasts were used to produce a complex saison with thick creamy mouthfeel, lower phenolic character and high ester with a charateristic dry…
The latest beer in our Kveik serier, Hopped Nordic Wheat fermented with white peaches. It’s a beauty and very limited! Style: Nordic Wheat ABV: 6.8% …
Ho! Ho! Ho! Merry fuckin’ Christmas! Cinnamon, cloves, raisins, star anise. Like a liquid mince pie. Style: Winter Ale ABV: 7% Packaging: 330ml Bottle…
Lamma Island is the place we originated. It is also home to wild wampi trees, which only fruit for a short season each year. Wampi is the hidden gem of…
Brewed with a traditional French yeast. This table beer has aromas of coriander and orange peel to make a refreshing beer to share with a friend who’s looking for a…
Aroma is dark malt, milk chocolate, vanilla. Tasted is sweet milk chocolate, vanilla, and caramel fudge deliciousness. Style: Chocolate Fudge Stout ABV: 6.5% Packaging: 330ml Bottle…
This mind-bendingly juicy, creamy, diner-style strawberry milkshake ale was crafted with 100 kg of fresh, whole strawberries and fermented with Sundew™ Ale yeast. Strawberry-forward, expect notes of passion fruit, pear,…
A collaboration with world-renowned cherry wine producer Frederiksdal and The Good Beer Project, FREDERIKSDAL CHERRY SOUR ALE was aged in a French oak barrel for 12 months and blended with…
Hand-crafted with experimental hops from New Zealand and Hornindal Kveik ale yeast from Norway, this farmhouse pale ale bursts with intense tropical flavours and mystic herbal undertones. A truly unique…
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